About Us

WELCOME TO Oasis hotel

We charge less for excellent service.

We make the best or all our customers.

Our objective at Oasis is to charge less for excellence service and bring together our visitor's societies and spirits with our own, communicating enthusiasm and liberality in the food we share. Official Chef and Owner name superbly creates a blend of Ethiopian cultural foods Delightful herbs and flavors consolidate surfaces to pacify wide based palates.

Official Chef and Owner name superbly creates a blend of Ethiopian cultural foods Delightful herbs and flavors consolidate surfaces to pacify wide based palates.

Assefa Sakalo

Manager

AMENITIES

Why Choose Us

Our objective at Oasis is to charge less for excellence service and bring together our visitor's societies and spirits
with our own, communicating enthusiasm and liberality in the food we share.

1350 + Visiters
Come Annunally

At Oasis, we understand the different expectations of visitors. We feel elated when you come back for the second time!

ABOUT US

The Story of Behind
Our Hotel

Our objective at Oasis is to charge less for excellence service and bring together our visitor's societies and spirits with our own, communicating enthusiasm and liberality in the food we share.

Our objective at Oasis is to charge less for excellence service and bring together our visitor's societies and spirits with our own, communicating enthusiasm and liberality in the food we share.

DEDICATED TEAM

Our Hotel Staff

Assefa Sakalo

MANAGER

John Michale

Reception

Marry Desalwa

HOUSE KEEPING